Our Menu

Toasted English muffin topped with crab meat, bay shrimp, asparagus, and eggs any style with our house-made hollandaise

Toasted English muffin topped with house-smoked salmon, eggs any style, red onions, capers, and house-made lemon herb hollandaise

Toasted English muffin topped with our famous seafood cakes, eggs any style, and our house-made lemon herb hollandaise

Toasted English muffin topped with applewood smoked bacon, beefsteak tomato, avocado, eggs any style and our house-made hollandaise

Choose from traditional or lemon ricotta blueberry pancakes, with maple syrup and whipped butter, with eggs any style

Thick-cut sourdough dipped in batter made with brandy, vanilla, and cinnamon; griddle-fried and served with powdered sugar, whipped butter, and maple syrup

3 eggs any style with your choice from the meat selection above; served with seasoned diced potatoes

Sautéed zucchini, yellow squash, red bell peppers, mushrooms, spinach and mozzarella cheese; topped with sliced avocado

Crab meat, bay shrimp, sautéed mushrooms, scallions, cheddar, and jack cheese, topped with house-made lemon herb hollandaise

Bacon, breakfast sausage, chorizo, cheddar and Monterey jack cheese, and green onions, topped with our country gravy

Crispy applewood smoked bacon, sliced avocado, fresh diced tomatoes, and cheddar cheese

A brunch-size serving of our famous jambalaya featuring jumbo shrimp, andouille sausage, bacon, and chicken, served in this Delta classic with rice

A true island favorite; fried rice topped with a ½ pound ground sirloin patty, 3 eggs any style, and your choice of country or brown gravy

8 oz. New York strip steak grilled to order; served with seasoned diced potatoes and 3 eggs any style

½ pound of an 80/20 mix of ground beef and chorizo, served on a brioche bun with dressed arugula, maple sriracha aioli, applewood smoked bacon, avocado, pepper jack cheese, and an egg any style; served with a choice of regular fries, sweet potato fries, or seasoned diced potatoes

Crispy bacon, warm turkey, sliced tomatoes, butter lettuce, and avocado on lightly toasted sourdough with herb aioli; served with choice of regular fries, sweet potato fries, or seasoned diced potatoes.
potatoes

7 oz. Tri-tip steak is chargrilled and served on a hoagie roll with caramelized onions, parmesan cheese, garlic aioli, and arugula dressed in an orange vinaigrette; served with a choice of regular fries, sweet potato fries, or seasoned diced potatoes

Large chilled shrimp on a mixed bed of butter and romaine lettuce with a hard-boiled egg, cucumber, cherry tomatoes, and avocado, with a house-made traditional Louie dressing

Buttermilk biscuits topped with crispy chicken, our house-made country gravy with 3 eggs any style

Topped with a maple-red wine glaze and fried ginger; served with asparagus and seasoned diced potatoes

Sliced chargrilled tri-tip with sautéed mushrooms, asparagus, fresh tomatoes, bell peppers, onions and spinach, served over seasoned diced potatoes and eggs any style; topped with chipotle aioli

Marinated skirt steak grilled and served on a toasted French roll with garlic aioli, house-made spicy pickles, red onion, and Napa slaw dressed in a spicy citrus vinaigrette; served with your choice of side

Your choice of chorizo, bacon, or breakfast sausage, with scrambled eggs, caramelized onions, seasoned diced potatoes, spinach, cheddar, jack, & queso fresco wrapped in a flour tortilla and topped with red Chile sauce, sour cream, and pico de gallo

a traditional hand-breaded beef steak, fried crispy, and topped with our country gravy; served with 3 eggs any style and seasoned diced potatoes

Bacon, Andouille sausage, spinach, bell peppers, onions, mushrooms and tomatoes; scrambled with 3 eggs and pepper jack cheese; served with seasoned diced potatoes. Make it spicy - sub Louisiana hot link for Andouille sausage, and add jalapeños

Sautéed shrimp, pancetta, hot link sausages, bell peppers and onions over cheddar grits

Fried chicken, sautéed jalapeños, onions, bell peppers, zucchini- squash tossed in a kalbi sauce; served over steamed white rice

Smashed hamburger patties, sautéed red onion, jalapeños and thousand island dressing; served with your choice of side

Bulleit bourbon, maple syrup, rosemary and grapefruit

Tito’s, cranberry, ginger and lime

Barrel-aged old fashioned

Peppermint vodka, Kahlua, vanilla cream

Classic corn bread in a cast iron pan with roasted chile butter or honey butter

Two Baja style tacos of crispy pacific cod, lime crema, shredded cabbage, & pico de gallo. You may sub with shrimp or blackened chicken

Skewered shrimp grilled in garlic butter, with a tequila-lime sauce; over garlic bread

Strips of calamari breaded with panko and deep fried; with a spicy lemon tartar sauce & a garnish salad

Sharp cheddar, Monterey Jack, smoked gouda, diced ham. Or try the Buffalo Bacon version, with buffalo sauce and crispy bacon instead of ham

Hand-breaded crispy chicken strips with a honey- jalapeño dressing

Deep fried Brussels sprouts, crispy bacon, balsamic glaze, parmesan cheese & crispy onions

Brie cheese topped with mild pepper jelly; served with toasted crostini & Fuji apple slices

Two cakes of shrimp, red crab meat, scallops & pollock; on mixed greens in an orange vinaigrette, smoked paprika-lemon aioli & roasted red pepper sauce

Deep fried and coated with a Cajun dry rub, classic Buffalo sauce, St. Louis BBQ sauce, or Thai sweet chili sauce; with bleu cheese or creamy peppercorn dressing, celery, & carrots

Spinach, artichoke hearts, & roasted jalapeños; topped with toasted bread crumbs; served with tortilla chips

Small $12.99 | Large $17.99 • Tortilla chips, refried black beans, pepper-jack cheese, lime crema, pico de gallo, avocado, & queso fresco; your choice of chicken or pork

Small $9.99 | Large $14.99 • Mixed greens, julienned Fuji apples, gorgonzola cheese, cucumbers, candied walnuts, balsamic vinaigrette

Small $8.99 | Large $13.99 • Iceberg lettuce, avocado, tomato, bacon, carrots, chunky bleu cheese dressing, balsamic reduction drizzle

Small $7.99 | Large $12.99 •Romaine lettuce, Caesar dressing, with fresh grated parmesan & croutons

Crispy chicken, butter lettuce, shredded cabbage, carrots, sliced cucumbers, basil, orange segments, toasted almonds, crispy wontons, green onions, sesame soy vinaigrette

Small $9.99 | Large $14.99 • Butter lettuce, mixed greens, pear slices, orange segments, dried cranberries, goat cheese, cinnamon pecans, lemon-poppyseed dressing

Soy-ginger marinated raw Ahi tuna, mixed greens, cucumber, radishes, avocado, edamame, carrots, mango, sesame seeds, crispy wonton, sweet balsamic vinaigrette & spicy aioli

Sautéed shrimp, mussels, scallops, fresh tomatoes, asparagus & linguine noodles, in a chipotle garlic cream sauce

Linguine, chicken breast, bacon, asparagus, spinach & sun-dried tomatoes in a garlic cream sauce

Potato gnocchi pasta, Italian sausage, pesto garlic cream sauce, basil & sun-dried tomatoes | Make it vegetarian by omitting the Italian sausage

Vegan spinach spaghetti, zucchini, squash, red bell peppers, mushrooms, coconut cream sauce, vegan Baby bell cheese, toasted dinner bread

Crispy fried chicken breast, marinara sauce, mozzarella, parmesan cheese, linguine, basil, and choice of rosé or marinara sauce

10 oz. $41.99 | 12 oz. $45.99 • 10 oz. Ribeye steak, compound garlic herb butter, buttermilk mashed potatoes & sautéed vegetables

10 oz. NY strip steak cast-iron seared in a balsamicrosemary marinade, buttermilk mashed potatoes & sautéed vegetables

10 oz. Grilled Tri-Tip, buttermilk mashed potatoes & sautéed vegetables

Choose your sauce; Chimichurri or Creamy Horseradish
Make it Surf 'n Turf by adding 3 Jumbo shrimp +$6.99
Additional Add-ons: Sautéed Mushrooms +$2.49
Gorgonzola Cheese +$2.49 or Red Wine Demi Glace +$1.99

11 oz. of premium bone-in pork chop marinated in sake & miso then chargrilled; topped with a lemonthyme pan sauce, served with buttermilk mashed potatoes & sautéed vegetable

11 oz. premium bone-in pork chop marinated in Mongolian style kalbi sauce, chargrilled and topped with sautéed onions and mushrooms

Lamb chops marinated in roasted garlic & balsamic vinegar, with rosemary, parsley, shallots tossed in lemon juice & truffle oil; roasted red potatoes & sautéed vegetables

Slow braised beef short rib, creamy polenta, red wine demi glace, sautéed vegetables

Pan seared mahi-mahi, steamed white rice, sautéed vegetable medley, honey-sriracha sauce, toasted pinenuts & sesame seeds

Shrimp, andouille sausage, bacon & chicken are served in this classic delta dish with rice & garlic bread

Pan seared scallops, parmesan risotto, sautéed asparagus, maple-bacon jam and white truffle beurre blanc

Sautéed shrimp, pancetta, hot link sausage, bell peppers, onions, polenta; served with garlic bread

8 oz. grilled salmon filet, smashed red potatoes, Brussels sprouts, maple-red wine glaze & fried ginger

9 oz. bacon wrapped meatloaf, brown gravy, crispy onions, butter-milk mashed potatoes & sauteed vegetables

Pork Ribs tossed in choice of tangy Carolina BBQ or sweeter St. Louis BBQ sauce, sweet potato fries & coleslaw

Thin sliced tri-tip, sautéed onions, mushrooms, bell peppers, Swiss cheese, chipotle aioli & dressed arugula

Crispy bacon, turkey, tomatoes, butter lettuce, avocado, lightly toasted sourdough, herb aioli

7 oz. chargrilled tri-tip, caramelized onions, parmesan cheese, garlic aioli, arugula dressed in an orange vinaigrette

A house-made salmon patty with leeks, garlic and dill, toasted brioche bun, butter lettuce, pickled cucumber, tomato, garlic-caper aioli

House-made quinoa & black bean patty, brioche bun, cheddar cheese, avocado, lettuce, red onion, tomato, chipotle ranch aioli

1/2 lb. of an 80/20 mix of ground lamb & beef, brioche bun, dressed arugula, tomato jam, whipped feta

Crispy chicken breast, your choice of cheese on a hoagie roll, lettuce, tomato, red onion, bacon, chipotle aioli aioli

Herb-marinated grilled chicken breast on a brioche bun with smoked gouda, bacon, & herb aioli. Lettuce, tomato, red onion on the side

1/2 lb. ground chuck burger grilled to order; your choice of cheese, brioche bun; lettuce, tomato & red onion on the side • Upgrade to a West Coast Bacon Burger by adding our Carolina BBQ sauce, caramelized onions & bacon $18.99

Slightly fried seafood cakes, dressed arugula, tomatoes, avocado, Meyer lemon aioli, toasted sourdough bread

Sautéed shrimp, pancetta, hot link sausages, bell peppers and onions over cheddar grits

Fried chicken, sautéed jalapeños, onions, bell peppers, zucchini- squash tossed in a kalbi sauce; served over steamed white rice

Smashed hamburger patties, sautéed red onion, jalapeños and thousand island dressing; served with your choice of side

Bulleit bourbon, maple syrup, rosemary and grapefruit

Tito’s, cranberry, ginger and lime

Barrel-aged old fashioned

Peppermint vodka, Kahlua, vanilla cream

Slightly fried airline chicken breast, roasted red potatoes, sauteed vegetables and pineapple-habanero sauce

Served with roasted red potatoes, sauteed vegetables and cauliflower cream sauce

Italian meatballs simmered in tomato sauce; served over linguine pasta with fresh basil, parmesan cheese and garlic bread

Bulleit bourbon, maple syrup, rosemary and grapefruit

Tito’s, cranberry, ginger and lime

Barrel-aged old fashioned

Peppermint vodka, Kahlua, vanilla cream

Service staff, warming units & service ware available. Take-out available. Your place or ours!

Slow roasted prime rib with au jus and creamy horseradish; served with buttermilk mashed potatoes and sautéed vegetables, 10 oz. 45.99 | 8 oz. 41.99

Parmesan risotto, broccoli, cauliflower and fresh corn, topped with blackened salmon and a cauliflower cream sauce

Fresh halibut filet, served over rice pilaf, and sautéed green beans; with a spicy miso glaze and a truffle oil beurre blanc

Lamb chops marinated with roasted garlic balsamic and rosemary topped with shallots, parsley and fresh lime juice; served with roasted red potatoes and sautéed vegetables

Famous bread pudding